5 Ingredients
  • 4 large egg whites
  • 1 1/2 cups sugar
  • Pinch kosher salt
  • 16 ounces (32 tablespoons) unsalted butter, room temperature cut into 1-inch pieces
  • 1 teaspoon pure vanilla extract
Nutrition
280
14% daily value
16 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

35% 23

Saturated

73% 15

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 19

Fiber

- 0

Sugars

- 19

Sugars, added

- 19

Protein

2% 1

Cholesterol

20% 61

Sodium

1% 24

Calcium

1% 8

Magnesium

0% 2

Potassium

1% 21

Iron

0% 0

Zinc

0% 0

Phosphorus

1% 8

Vitamin A

22% 194

Vitamin C

- 0

Thiamin (B1)

0% 0

Riboflavin (B2)

3% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

2% 2
Comments
 
×