8 Ingredients
  • Chocolate velvet cake batter
  • 4 cups miniature marshmallows
  • 2 cups chopped pecans, toasted
  • 1/2 cup butter or margarine
  • 1/3 cup milk
  • 3 tablespoons cocoa
  • 1 (16-ounce) package powdered sugar, sifted
  • 1 teaspoon vanilla extract
Nutrition
535
27% daily value
9 servings
                                       
                                            low-​sodium, gluten-​free
     

Fat

43% 28

Saturated

42% 8

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 6

Carbs

24% 73

Carbs (net)

- 70

Fiber

12% 3

Sugars

- 64

Sugars, added

- 62

Protein

7% 3

Cholesterol

9% 28

Sodium

1% 24

Calcium

3% 34

Magnesium

10% 40

Potassium

4% 145

Iron

5% 1

Zinc

9% 1

Phosphorus

13% 93

Vitamin A

10% 91

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

3% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

2% 2
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