7 Ingredients
  • 1 1/2 cups gingersnap crumbs (about 39 cookies)
  • 6 tablespoons butter, melted
  • 3 tablespoons powdered sugar
  • 1 3/4 cups heavy cream
  • 15 ounces bittersweet chocolate, chopped*
  • 1 teaspoon vanilla extract
  • Garnishes: sweetened whipped cream, dried fig halves
Nutrition
972
49% daily value
14 servings
                                       
                                            vegetarian
     

Fat

66% 43

Saturated

97% 19

Trans

- 5

Monounsaturated

- 13

Polyunsaturated

- 4

Carbs

48% 143

Carbs (net)

- 139

Fiber

14% 4

Sugars

- 77

Sugars, added

- 18

Protein

19% 9

Cholesterol

18% 55

Sodium

28% 660

Calcium

13% 129

Magnesium

9% 37

Potassium

13% 626

Iron

116% 21

Zinc

5% 1

Phosphorus

9% 60

Vitamin A

18% 164

Vitamin C

0% 0

Thiamin (B1)

44% 1

Riboflavin (B2)

32% 0

Niacin (B3)

29% 5

Vitamin B6

1% 0

Folate equivalent (total)

1% 5

Folate (food)

- 5

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

78% 12

Vitamin E

4% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 27
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