7 Ingredients
  • 1 1/2 cups egg whites (11 to 12 large eggs)
  • 1 1/2 cups (150 g) sifted confectioners sugar (sift before measuring)
  • 1 cup (100 g) sifted cake flour (not self-rising; sift before measuring)
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons cream of tartar
  • 1 cup (200 g) granulated sugar
  • 1 teaspoon vanilla
Nutrition
214
11% daily value
9 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, dairy-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

16% 48

Carbs (net)

- 48

Fiber

1% 0

Sugars

- 39

Sugars, added

- 38

Protein

11% 5

Cholesterol

- 0

Sodium

6% 133

Calcium

0% 5

Magnesium

2% 6

Potassium

3% 162

Iron

5% 1

Zinc

1% 0

Phosphorus

2% 16

Vitamin A

- 0

Vitamin C

- 0

Thiamin (B1)

8% 0

Riboflavin (B2)

18% 0

Niacin (B3)

5% 1

Vitamin B6

0% 0

Folate equivalent (total)

8% 33

Folate (food)

- 7

Folic acid

- 15

Vitamin B12

2% 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

0% 0
Comments
 
×