9 Ingredients
  • 1 cup (2 sticks) unsalted butter, softened, plus more for molds
  • 1 1/2 cups cake flour (not self-rising), plus more for molds
  • 1/2 teaspoon coarse salt
  • 1 1/3 cups granulated sugar
  • 3 large eggs, plus 3 large egg yolks
  • 1 1/2 teaspoons pure vanilla extract
  • 3/4 cup whipped cream cheese, room temperature
  • 3 tablespoons confectioners' sugar, plus more for dusting
  • 1 teaspoon poppy seeds
Nutrition
281
14% daily value
16 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

26% 17

Saturated

50% 10

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 29

Fiber

1% 0

Sugars

- 19

Sugars, added

- 18

Protein

7% 4

Cholesterol

37% 112

Sodium

5% 115

Calcium

3% 28

Magnesium

1% 5

Potassium

1% 51

Iron

7% 1

Zinc

3% 0

Phosphorus

8% 58

Vitamin A

18% 164

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

3% 0

Folate equivalent (total)

12% 47

Folate (food)

- 17

Folic acid

- 18

Vitamin B12

8% 0

Vitamin D

4% 1

Vitamin E

4% 1

Vitamin K

1% 1
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