Garlic-Basil Grilled Chicken With Caprese Salsa

Garlic-Basil Grilled Chicken With Caprese Salsa
14 Ingredients
  • 1 cup fresh basil leaves
  • 6 garlic cloves
  • 1/4 cup olive oil
  • 1/2 teaspoon kosher salt
  • 1 teaspoon pepper
  • 8 small chicken breast halves with bone and skin (5 lbs. total)
  • SALSA
  • 1 qt. mixed colors cherry and grape tomatoes, halved
  • 2 cups (12 oz. drained) fresh mozzarella balls such as perlini or small wedges of bocconcini
  • 1 cup roughly chopped fresh basil leaves
  • 3/4 cup extra-virgin olive oil
  • 1/2 cup white balsamic vinegar
  • 2 garlic cloves, minced
  • 1 teaspoon kosher salt
Nutrition
314
16% daily value
12 servings
                                       
                                            gluten-​free
     

Fat

41% 26

Saturated

31% 6

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 3

Carbs

2% 5

Carbs (net)

- 5

Fiber

3% 1

Sugars

- 3

Sugars, added

- 0

Protein

28% 14

Cholesterol

14% 43

Sodium

15% 361

Calcium

12% 120

Magnesium

6% 26

Potassium

6% 283

Iron

5% 1

Zinc

10% 1

Phosphorus

23% 163

Vitamin A

9% 79

Vitamin C

10% 9

Thiamin (B1)

5% 0

Riboflavin (B2)

8% 0

Niacin (B3)

30% 5

Vitamin B6

24% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

24% 1

Vitamin D

2% 0

Vitamin E

21% 3

Vitamin K

27% 33
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