5 Ingredients
  • 4 pounds cooking apples, peeled and sliced
  • 1/2 cup apple cider vinegar
  • 3 cups sugar
  • 1 cup firmly packed brown sugar
  • 1 teaspoon ground nutmeg
Nutrition
413
21% daily value
10 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

36% 107

Carbs (net)

- 102

Fiber

18% 4

Sugars

- 100

Sugars, added

- 81

Protein

1% 1

Cholesterol

- 0

Sodium

0% 9

Calcium

3% 31

Magnesium

3% 12

Potassium

5% 234

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 22

Vitamin A

1% 5

Vitamin C

9% 8

Thiamin (B1)

3% 0

Riboflavin (B2)

5% 0

Niacin (B3)

1% 0

Vitamin B6

6% 0

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

3% 4
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