16 Ingredients
  • Rolls:
  • 1 cup thinly sliced Bibb lettuce
  • 1/2 cup bean sprouts
  • 1/2 cup cooked bean threads (cellophane noodles, about 1 ounce uncooked)
  • 1/2 cup shredded carrot
  • 1/4 cup chopped green onions (about 2)
  • 1/4 cup thinly sliced basil
  • 1/4 cup chopped mint
  • 6 ounces cooked peeled and deveined shrimp, coarsely chopped
  • 8 (8-inch) round sheets rice paper
  • Dipping sauce:
  • 1 tablespoon sugar
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons fresh lime juice (about 1 lime)
  • 1 teaspoon chile paste with garlic (such as sambal oelek)
  • 1 teaspoon low-sodium soy sauce
Nutrition
194
10% daily value
4 servings
                                       
                                            low-​fat, dairy-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

13% 40

Carbs (net)

- 38

Fiber

7% 2

Sugars

- 5

Sugars, added

- 3

Protein

14% 7

Cholesterol

18% 54

Sodium

14% 329

Calcium

6% 59

Magnesium

6% 24

Potassium

5% 219

Iron

10% 2

Zinc

7% 1

Phosphorus

19% 136

Vitamin A

21% 192

Vitamin C

9% 8

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

8% 1

Vitamin B6

11% 0

Folate equivalent (total)

10% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

20% 0

Vitamin D

6% 1

Vitamin E

5% 1

Vitamin K

33% 40

Sugar alcohols

- 0

Water

- 104
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