4 Ingredients
  • 1/2 cup unsalted butter
  • 1 tablespoon finely grated fresh ginger
  • 1 tablespoon minced green onion
  • 1 teaspoon soy sauce
Nutrition
823
41% daily value
1 servings
                                       
                                            low-​carb, low-​sugar, vegetarian
     

Fat

142% 92

Saturated

292% 58

Trans

- 4

Monounsaturated

- 24

Polyunsaturated

- 3

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

3% 2

Cholesterol

81% 244

Sodium

13% 305

Calcium

3% 34

Magnesium

2% 10

Potassium

3% 92

Iron

1% 0

Zinc

1% 0

Phosphorus

6% 40

Vitamin A

87% 779

Vitamin C

2% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 2

Vitamin E

13% 3

Vitamin K

25% 20
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