17 Ingredients
  • 1 3/4 lbs ground chuck steak
  • olive oil
  • 1 large red onion
  • 1 splash of white wine vinegar
  • 2 large gherkins
  • 4 sesame-topped brioche burger buns
  • 4–8 slices of smoked bacon
  • 4 teaspoons yellow mustard
  • chipotle sauce
  • 4 thin slices of Red Leicester cheese
  • 4 teaspoons tomato ketchup
  • 1/4 of an iceberg lettuce
  • 2 heaping tablespoons mayo
  • 1 heaping tablespoon tomato ketchup
  • 1 teaspoon Tabasco Chipotle sauce
  • 1 teaspoon Worcestershire sauce
  • optional: 1 teaspoon brandy or bourbon
Nutrition
953
48% daily value
4 servings
                                       
                                           
     

Fat

107% 69

Saturated

124% 25

Trans

- 2

Monounsaturated

- 31

Polyunsaturated

- 10

Carbs

10% 31

Carbs (net)

- 28

Fiber

12% 3

Sugars

- 8

Sugars, added

- 0

Protein

103% 52

Cholesterol

60% 181

Sodium

73% 1749

Calcium

22% 218

Magnesium

17% 70

Potassium

21% 969

Iron

36% 7

Zinc

146% 16

Phosphorus

81% 565

Vitamin A

8% 74

Vitamin C

7% 6

Thiamin (B1)

48% 1

Riboflavin (B2)

39% 1

Niacin (B3)

79% 13

Vitamin B6

68% 1

Folate equivalent (total)

25% 100

Folate (food)

- 39

Folic acid

- 36

Vitamin B12

244% 6

Vitamin D

3% 0

Vitamin E

12% 2

Vitamin K

41% 49
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