4 Ingredients
  • 8 oz. cream cheese
  • 4 oz. cooked bacon
  • ¼ c. scallions
  • 1 tsp. Worcestershire sauce
Nutrition
197
10% daily value
4 servings
                                       
                                           
     

Fat

30% 19

Saturated

55% 11

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 3

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

21% 62

Sodium

9% 222

Calcium

6% 62

Magnesium

2% 7

Potassium

2% 107

Iron

2% 0

Zinc

3% 0

Phosphorus

9% 63

Vitamin A

23% 211

Vitamin C

2% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

6% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

94% 14

Vitamin E

1% 0

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 38
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