6 Ingredients
  • 1 cup mango chutney
  • 2 tablespoons dark brown sugar
  • 3 tablespoons Dijon mustard
  • 2 tablespoons red wine vinegar
  • 1 tablespoon vegetable oil
  • 1 teaspoon hot sauce
Nutrition
1013
51% daily value
1 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

24% 16

Saturated

5% 1

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

78% 233

Carbs (net)

- 229

Fiber

16% 4

Sugars

- 210

Sugars, added

- 210

Protein

5% 3

Cholesterol

- 0

Sodium

34% 808

Calcium

17% 167

Magnesium

7% 31

Potassium

5% 229

Iron

8% 1

Zinc

4% 0

Phosphorus

9% 65

Vitamin A

1% 12

Vitamin C

21% 19

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

3% 0

Vitamin B6

8% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

23% 3

Vitamin K

1% 1
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