6 Ingredients
  • 2 tablespoons canola oil
  • 2 garlic cloves, crushed and peeled
  • 2 bunches mustard greens, rinsed, trimmed, and cut crosswise into 1-inch pieces
  • freshly ground pepper
  • coarse salt
  • 1 teaspoon fish sauce
Nutrition
48
2% daily value
6 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

2% 0

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 1

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

1% 1

Cholesterol

- 0

Sodium

3% 82

Calcium

2% 24

Magnesium

2% 8

Potassium

2% 80

Iron

2% 0

Zinc

0% 0

Phosphorus

2% 13

Vitamin A

3% 28

Vitamin C

22% 13

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

1% 3

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

64% 52
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