5 Ingredients
  • 2 large rutabagas, or turnips
  • 6 large carrots
  • 1/2 cup butter
  • 1/2 cup light brown sugar
  • 1 teaspoon salt
Nutrition
306
15% daily value
6 servings
                                       
                                            high-​fiber, vegetarian, gluten-​free
     

Fat

25% 16

Saturated

49% 10

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

14% 41

Carbs (net)

- 33

Fiber

32% 8

Sugars

- 27

Sugars, added

- 12

Protein

7% 4

Cholesterol

14% 41

Sodium

20% 474

Calcium

15% 149

Magnesium

15% 62

Potassium

22% 1036

Iron

8% 1

Zinc

7% 1

Phosphorus

24% 167

Vitamin A

81% 731

Vitamin C

76% 69

Thiamin (B1)

23% 0

Riboflavin (B2)

12% 0

Niacin (B3)

16% 3

Vitamin B6

28% 0

Folate equivalent (total)

17% 68

Folate (food)

- 68

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

76% 11

Vitamin E

11% 2

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 297
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