6 Ingredients
  • 1 large egg
  • 2/3 cup milk
  • 1/3 cup olive oil
  • 1 1/2 cups tapioca flour
  • 1/2 cup grated queso fresco
  • 1 teaspoon table salt
Nutrition
65
3% daily value
24 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

6% 4

Saturated

5% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 7

Fiber

- 0

Sugars

- 0

Sugars, added

- 0

Protein

2% 1

Cholesterol

3% 10

Sodium

2% 51

Calcium

2% 23

Magnesium

0% 2

Potassium

0% 15

Iron

1% 0

Zinc

1% 0

Phosphorus

3% 20

Vitamin A

1% 12

Vitamin C

- 0

Thiamin (B1)

0% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

1% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

2% 2
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