7 Ingredients
  • 1 cup lukewarm water
  • 2 1/2 teaspoons (1 package) yeast
  • 2 1/2 cups bread flour, divided
  • 1 cup raw walnuts
  • 14 dried pitted apricots (I used Turkish)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
Nutrition
225
11% daily value
8 servings
                                       
                                            vegan, vegetarian, dairy-​free
     

Fat

8% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

13% 39

Carbs (net)

- 36

Fiber

11% 3

Sugars

- 6

Sugars, added

- 0

Protein

14% 7

Cholesterol

- 0

Sodium

12% 294

Calcium

2% 19

Magnesium

6% 23

Potassium

5% 229

Iron

13% 2

Zinc

6% 1

Phosphorus

11% 76

Vitamin A

7% 59

Vitamin C

7% 6

Thiamin (B1)

43% 1

Riboflavin (B2)

23% 0

Niacin (B3)

26% 4

Vitamin B6

7% 0

Folate equivalent (total)

40% 161

Folate (food)

- 52

Folic acid

- 64

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

3% 3
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