8 Ingredients
  • 2 tablespoons plus 1/2 teaspoon coarse salt
  • 1 pound large shrimp (preferably fresh and not previously frozen), peeled and deveined
  • 1/4 teaspoon sugar
  • 1/4 teaspoon roasted and ground szechuan peppercorns
  • 2 tablespoons peanut or vegetable oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced fresh ginger
  • 1 teaspoon minced jalapeno chile, with seeds
Nutrition
296
15% daily value
2 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

25% 16

Saturated

8% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

2% 5

Carbs (net)

- 5

Fiber

1% 0

Sugars

- 1

Sugars, added

- 1

Protein

62% 31

Cholesterol

95% 286

Sodium

54% 1285

Calcium

13% 132

Magnesium

13% 53

Potassium

8% 293

Iron

3% 1

Zinc

15% 2

Phosphorus

80% 562

Vitamin A

14% 123

Vitamin C

4% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

2% 0

Niacin (B3)

21% 4

Vitamin B6

21% 0

Folate equivalent (total)

11% 44

Folate (food)

- 44

Folic acid

- 0

Vitamin B12

42% 3

Vitamin D

0% 0

Vitamin E

30% 6

Vitamin K

2% 2
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