11 Ingredients
  • 1 serrano or jalapeno chile, halved lengthwise
  • 2 celery stalks, halved
  • 1 medium onion, quartered through stem end
  • 2 garlic cloves, smashed
  • 2 tablespoons seafood seasoning, plus more for serving
  • 1 pound red new potatoes
  • 2 ears corn, husks and silks removed, quartered
  • 1 pound smoked andouille sausage, cut into 1-inch pieces
  • 1 pound large shell-on shrimp
  • 2 tablespoons melted butter
  • 1 teaspoon hot-pepper sauce
Nutrition
259
13% daily value
10 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

25% 16

Saturated

31% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

5% 15

Carbs (net)

- 14

Fiber

8% 2

Sugars

- 2

Sugars, added

- 0

Protein

27% 14

Cholesterol

30% 90

Sodium

28% 683

Calcium

5% 52

Magnesium

10% 38

Potassium

12% 429

Iron

7% 1

Zinc

9% 1

Phosphorus

31% 218

Vitamin A

6% 55

Vitamin C

23% 14

Thiamin (B1)

12% 0

Riboflavin (B2)

5% 0

Niacin (B3)

15% 3

Vitamin B6

17% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

13% 1

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

14% 11
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