26 Ingredients
  • 1 ounce dried porcini mushrooms*
  • 1 cup boiling water
  • 4 garlic cloves, peeled
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
  • 1/4 cup chopped fresh Italian parsley
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh rosemary
  • 1 teaspoon chopped fresh mint
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 1 14- to 16-pound turkey, rinsed, patted dry inside and out; neck, heart, and gizzard reserved for Shortcut Turkey Stock
  • 10 fresh Italian parsley sprigs
  • 6 fresh rosemary sprigs
  • 6 fresh thyme sprigs
  • 2 tablespoons olive oil
  • 2 cups Shortcut Turkey Stock or water
  • 1 pound crimini mushrooms, sliced
  • 3 garlic cloves, chopped
  • 2 tablespoons chopped shallot
  • 1 cup dry white wine
  • 2 cups Shortcut Turkey Stock
  • 1 cup heavy whipping cream
  • 2 tablespoons water
  • 5 teaspoons cornstarch
  • 1/4 cup chopped fresh Italian parsley
  • 1 teaspoon chopped fresh mint
Nutrition
870
44% daily value
11 servings
                                       
                                            high-​protein, low-​carb, low-​sugar, gluten-​free
     

Fat

57% 37

Saturated

85% 17

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

4% 12

Carbs (net)

- 10

Fiber

6% 2

Sugars

- 3

Sugars, added

- 0

Protein

228% 114

Cholesterol

517% 1550

Sodium

37% 887

Calcium

13% 128

Magnesium

28% 117

Potassium

40% 1888

Iron

93% 17

Zinc

162% 18

Phosphorus

147% 1028

Vitamin A

38% 339

Vitamin C

37% 33

Thiamin (B1)

22% 0

Riboflavin (B2)

138% 2

Niacin (B3)

164% 26

Vitamin B6

68% 1

Folate equivalent (total)

16% 62

Folate (food)

- 62

Folic acid

- 0

Vitamin B12

316% 8

Vitamin D

136% 20

Vitamin E

20% 3

Vitamin K

53% 64

Sugar alcohols

- 0

Water

- 676
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