10 Ingredients
  • 2 tsp. sugar
  • 3 tbsp. cider vinegar
  • Kosher salt and pepper
  • ½ small green cabbage (about 1 lb)
  • 1 small red bell pepper
  • 4 scallions
  • ¼ c. ketchup
  • 1 tbsp. molasses
  • 1 tsp. Dijon mustard
  • 4 boneless
Nutrition
75
4% daily value
4 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

6% 18

Carbs (net)

- 15

Fiber

13% 3

Sugars

- 13

Sugars, added

- 6

Protein

4% 2

Cholesterol

- 0

Sodium

18% 423

Calcium

7% 65

Magnesium

8% 32

Potassium

10% 367

Iron

6% 1

Zinc

2% 0

Phosphorus

6% 43

Vitamin A

5% 45

Vitamin C

100% 60

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

12% 0

Folate equivalent (total)

15% 59

Folate (food)

- 59

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

128% 102
Comments
 
×