4 Ingredients
  • 1 (12-oz.) jar pickled jalapeño pepper slices
  • 4 red chile peppers, sliced
  • 3/4 cup sugar
  • 1 teaspoon loosely packed lime zest
Nutrition
752
38% daily value
1 servings
                                       
                                            high-​fiber, low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

63% 188

Carbs (net)

- 176

Fiber

50% 12

Sugars

- 173

Sugars, added

- 150

Protein

13% 6

Cholesterol

- 0

Sodium

1% 28

Calcium

7% 70

Magnesium

23% 93

Potassium

41% 1429

Iron

16% 3

Zinc

6% 1

Phosphorus

24% 166

Vitamin A

30% 270

Vitamin C

1108% 665

Thiamin (B1)

18% 0

Riboflavin (B2)

25% 0

Niacin (B3)

33% 7

Vitamin B6

117% 2

Folate equivalent (total)

33% 134

Folate (food)

- 134

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

67% 13

Vitamin K

110% 88
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