9 Ingredients
  • 3 pounds boned pork shoulder roast, fat trimmed
  • 2 tablespoons all-purpose flour
  • 1 1/2 tablespoons kosher salt
  • 2 teaspoons fresh-ground pepper
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 5 fresh sage leaves
  • 3 1/2 cups whole milk
  • 1 teaspoon grated lemon peel
Nutrition
283
14% daily value
12 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

29% 19

Saturated

33% 7

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 5

Fiber

1% 0

Sugars

- 4

Sugars, added

- 0

Protein

45% 22

Cholesterol

26% 77

Sodium

18% 442

Calcium

11% 110

Magnesium

8% 33

Potassium

10% 471

Iron

9% 2

Zinc

35% 4

Phosphorus

40% 279

Vitamin A

4% 36

Vitamin C

1% 1

Thiamin (B1)

53% 1

Riboflavin (B2)

41% 1

Niacin (B3)

31% 5

Vitamin B6

46% 1

Folate equivalent (total)

2% 9

Folate (food)

- 5

Folic acid

- 2

Vitamin B12

56% 1

Vitamin D

11% 2

Vitamin E

4% 1

Vitamin K

8% 10
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