One-Skillet Chicken with Buttery Orzo recipes

One-Skillet Chicken with Buttery Orzo recipes
11 Ingredients
  • kosher salt
  • freshly ground pepper
  • 6 skin-on, bone-in chicken thighs (about 2 pounds total), patted dry
  • 3 tablespoons unsalted butter, divided
  • 1 fennel bulb, chopped, plus fronds, chopped
  • 1 leek, white and pale green parts only, chopped
  • 8 ounces orzo
  • 1/3 cup dry white wine
  • 2 1/2 cups low-sodium chicken broth, divided
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon finely grated lemon zest
Nutrition
856
43% daily value
4 servings
                                       
                                           
     

Fat

73% 48

Saturated

80% 16

Trans

- 1

Monounsaturated

- 18

Polyunsaturated

- 9

Carbs

18% 54

Carbs (net)

- 49

Fiber

18% 5

Sugars

- 5

Sugars, added

- 0

Protein

97% 49

Cholesterol

81% 242

Sodium

53% 1270

Calcium

9% 88

Magnesium

22% 93

Potassium

22% 1036

Iron

21% 4

Zinc

37% 4

Phosphorus

78% 549

Vitamin A

19% 171

Vitamin C

13% 12

Thiamin (B1)

20% 0

Riboflavin (B2)

34% 0

Niacin (B3)

87% 14

Vitamin B6

74% 1

Folate equivalent (total)

12% 48

Folate (food)

- 48

Folic acid

- 0

Vitamin B12

65% 2

Vitamin D

3% 0

Vitamin E

9% 1

Vitamin K

46% 55
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