9 Ingredients
  • 1 lb. napa or savoy cabbage
  • 5 carrots
  • 10 oz. snow peas
  • 1 c. mayonnaise
  • ½ c. buttermilk
  • salt
  • 1 tbsp. light brown sugar
  • 2 tbsp. rice wine vinegar
  • 1 tsp. grated fresh ginger
Nutrition
256
13% daily value
8 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

35% 23

Saturated

17% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 13

Carbs

4% 12

Carbs (net)

- 8

Fiber

15% 4

Sugars

- 6

Sugars, added

- 1

Protein

6% 3

Cholesterol

4% 12

Sodium

17% 418

Calcium

7% 67

Magnesium

8% 31

Potassium

10% 349

Iron

6% 1

Zinc

3% 0

Phosphorus

10% 70

Vitamin A

41% 368

Vitamin C

69% 41

Thiamin (B1)

8% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

11% 0

Folate equivalent (total)

17% 68

Folate (food)

- 68

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

66% 53
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