12 Ingredients
  • 1/3 cup chopped green onions
  • 1/3 cup low-sodium soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon minced peeled fresh ginger
  • 1 tablespoon fresh lime juice
  • 2 teaspoons sesame oil
  • 1 teaspoon crushed red pepper
  • 2 garlic cloves, minced
  • 1 (1-pound) flank steak, trimmed and cut diagonally into thin slices
  • 1/2 cup water
  • 1 tablespoon crunchy peanut butter
  • 1 teaspoon cornstarch
Nutrition
175
9% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

14% 9

Saturated

16% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 4

Fiber

2% 1

Sugars

- 2

Sugars, added

- 1

Protein

36% 18

Cholesterol

17% 51

Sodium

23% 554

Calcium

3% 35

Magnesium

8% 34

Potassium

7% 349

Iron

9% 2

Zinc

28% 3

Phosphorus

26% 184

Vitamin A

1% 9

Vitamin C

3% 2

Thiamin (B1)

5% 0

Riboflavin (B2)

9% 0

Niacin (B3)

36% 6

Vitamin B6

38% 0

Folate equivalent (total)

5% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

37% 1

Vitamin D

1% 0

Vitamin E

5% 1

Vitamin K

11% 13
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