6 Ingredients
  • 2 c. roasted red peppers
  • 1/3 c. extra-virgin olive oil
  • 1/4 c. shredded Parmesan
  • 1/4 c. almonds
  • 1 clove garlic, minced
  • 1 tsp. kosher salt
Nutrition
172
9% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

25% 16

Saturated

13% 3

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 3

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

1% 3

Sodium

7% 159

Calcium

8% 77

Magnesium

5% 23

Potassium

3% 125

Iron

3% 1

Zinc

3% 0

Phosphorus

10% 70

Vitamin A

8% 76

Vitamin C

86% 77

Thiamin (B1)

3% 0

Riboflavin (B2)

7% 0

Niacin (B3)

3% 0

Vitamin B6

9% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

6% 1

Vitamin E

27% 4

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 43
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