5 Ingredients
  • 2 ounces (4 tablespoons) unsalted butter, softened
  • 3 tablespoons sugar
  • 1 large egg yolk
  • 1 cup all-purpose flour
  • 1 teaspoon coarse salt
Nutrition
1062
53% daily value
1 servings
                                       
                                            vegetarian
     

Fat

80% 52

Saturated

155% 31

Trans

- 2

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

45% 134

Carbs (net)

- 130

Fiber

14% 3

Sugars

- 38

Sugars, added

- 38

Protein

32% 16

Cholesterol

102% 306

Sodium

23% 550

Calcium

5% 55

Magnesium

7% 29

Potassium

4% 167

Iron

35% 6

Zinc

12% 1

Phosphorus

31% 215

Vitamin A

50% 453

Vitamin C

- 0

Thiamin (B1)

85% 1

Riboflavin (B2)

56% 1

Niacin (B3)

46% 7

Vitamin B6

9% 0

Folate equivalent (total)

98% 390

Folate (food)

- 63

Folic acid

- 193

Vitamin B12

18% 0

Vitamin D

12% 2

Vitamin E

14% 2

Vitamin K

4% 4
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