30 Ingredients
  • 4 cups fresh tangerine juice
  • 2 cups champagne vinegar
  • 2 cups clover honey
  • Finely grated zest of 2 tangerines
  • Kosher salt and freshly ground black pepper
  • One 17-pound whole fresh turkey, rinsed well and patted dry
  • Olive oil, for brushing turkey
  • Kosher salt and freshly ground black pepper
  • Small bunch fresh flat-leaf parsley
  • Small bunch fresh rosemary
  • Small bunch fresh sage
  • Small bunch fresh thyme
  • 3 large carrots, cut into 1-inch pieces
  • 3 large stalks celery, cut into 1-inch pieces
  • 2 medium onions, quartered
  • 6 to 7 cups homemade chicken stock
  • 5 to 7 cups homemade chicken stock, warmed
  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 carrot, peeled and coarsely chopped
  • 1 stalk celery, coarsely chopped
  • 1 medium Spanish onion, coarsely chopped
  • 2 cloves garlic, chopped
  • 1/4 cup plus 2 tablespoons flour
  • 1 cup dry white wine
  • 1/2 teaspoon whole black peppercorns
  • 2 tablespoons orange liqueur, such as Grand Marnier
  • 1 teaspoon crushed pink peppercorns
  • Kosher salt and freshly ground black pepper
  • Finely grated zest of 1 tangerine
Nutrition
1481
74% daily value
10 servings
                                       
                                           
     

Fat

92% 60

Saturated

69% 14

Trans

- 0

Monounsaturated

- 29

Polyunsaturated

- 11

Carbs

34% 101

Carbs (net)

- 94

Fiber

26% 7

Sugars

- 77

Sugars, added

- 56

Protein

260% 130

Cholesterol

136% 409

Sodium

142% 3407

Calcium

21% 209

Magnesium

50% 202

Potassium

64% 2234

Iron

45% 8

Zinc

72% 11

Phosphorus

167% 1167

Vitamin A

45% 401

Vitamin C

87% 52

Thiamin (B1)

34% 1

Riboflavin (B2)

83% 1

Niacin (B3)

238% 48

Vitamin B6

185% 4

Folate equivalent (total)

24% 96

Folate (food)

- 96

Folic acid

- 0

Vitamin B12

111% 7

Vitamin D

0% 2

Vitamin E

22% 4

Vitamin K

151% 120
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