17 Ingredients
  • 1 chicken (3 to 4 pounds), cut into 6 pieces
  • 5 black peppercorns
  • Kosher salt
  • 1/2 cup sesame seeds
  • 5 whole cloves
  • 1 cinnamon stick
  • 1/2 teaspoon anise seeds
  • 1/4 teaspoon coriander seeds
  • 6 dried guajillo chile peppers
  • 4 dried ancho chile peppers
  • 6 tablespoons canola oil
  • 1/4 cup raisins
  • 1/4 cup whole blanched almonds
  • 1/4 cup hulled pumpkin seeds
  • 2 6-inch corn tortillas, torn into pieces
  • 1 2.7-ounce disk Mexican chocolate, broken into pieces
  • Pinch of sugar
Nutrition
1167
58% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, dairy-​free, gluten-​free
     

Fat

134% 87

Saturated

96% 19

Trans

- 0

Monounsaturated

- 40

Polyunsaturated

- 23

Carbs

14% 42

Carbs (net)

- 32

Fiber

41% 10

Sugars

- 17

Sugars, added

- 10

Protein

124% 62

Cholesterol

67% 202

Sodium

9% 210

Calcium

27% 273

Magnesium

58% 245

Potassium

28% 1318

Iron

51% 9

Zinc

60% 7

Phosphorus

109% 763

Vitamin A

33% 295

Vitamin C

6% 5

Thiamin (B1)

34% 0

Riboflavin (B2)

67% 1

Niacin (B3)

134% 21

Vitamin B6

136% 2

Folate equivalent (total)

15% 59

Folate (food)

- 59

Folic acid

- 0

Vitamin B12

35% 1

Vitamin D

180% 27

Vitamin E

47% 7

Vitamin K

19% 23

Sugar alcohols

- 0

Water

- 191
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