6 Ingredients
  • 1¼ c. all-purpose flour
  • ¼ c. confectioners’ sugar
  • ¼ tsp. salt
  • ½ c. cold unsalted butter
  • 1 large egg yolk
  • 1 tbsp. cold water
Nutrition
1553
78% daily value
1 servings
                                       
                                            vegetarian
     

Fat

151% 98

Saturated

301% 60

Trans

- 4

Monounsaturated

- 26

Polyunsaturated

- 5

Carbs

50% 150

Carbs (net)

- 146

Fiber

17% 4

Sugars

- 30

Sugars, added

- 29

Protein

40% 20

Cholesterol

143% 428

Sodium

25% 606

Calcium

7% 74

Magnesium

9% 38

Potassium

5% 214

Iron

43% 8

Zinc

14% 2

Phosphorus

37% 262

Vitamin A

93% 841

Vitamin C

- 0

Thiamin (B1)

105% 1

Riboflavin (B2)

70% 1

Niacin (B3)

58% 9

Vitamin B6

10% 0

Folate equivalent (total)

121% 483

Folate (food)

- 74

Folic acid

- 241

Vitamin B12

22% 1

Vitamin D

17% 3

Vitamin E

23% 3

Vitamin K

7% 9
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