6 Ingredients
  • 2 cups all-purpose flour
  • 3/4 teaspoon coarse salt
  • 2 sticks cold unsalted butter, cut into small pieces
  • 1 large egg
  • 2 tablespoons ice water, plus more if needed
  • 1 tablespoon distilled white vinegar
Nutrition
325
16% daily value
8 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

37% 24

Saturated

74% 15

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

8% 24

Carbs (net)

- 23

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

9% 4

Cholesterol

28% 84

Sodium

7% 166

Calcium

2% 15

Magnesium

2% 8

Potassium

1% 49

Iron

9% 2

Zinc

2% 0

Phosphorus

8% 53

Vitamin A

23% 203

Vitamin C

- 0

Thiamin (B1)

17% 0

Riboflavin (B2)

11% 0

Niacin (B3)

9% 2

Vitamin B6

1% 0

Folate equivalent (total)

24% 95

Folate (food)

- 13

Folic acid

- 48

Vitamin B12

2% 0

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

3% 2
Comments
 
×