10 Ingredients
  • 3/4 tablespoon extra-virgin olive oil
  • 1 Vidalia onion, sliced
  • 1 tablespoon minced garlic
  • 4 large tomatoes, sliced
  • Red pepper flakes
  • Cracked black pepper
  • Kosher salt
  • 1 cup chicken stock
  • 1 teaspoon ground chicken bouillon
  • 1 tablespoon sherry vinegar
Nutrition
140
7% daily value
3 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

7% 21

Carbs (net)

- 17

Fiber

15% 4

Sugars

- 12

Sugars, added

- 0

Protein

10% 5

Cholesterol

1% 2

Sodium

12% 294

Calcium

6% 57

Magnesium

9% 39

Potassium

16% 731

Iron

7% 1

Zinc

6% 1

Phosphorus

15% 108

Vitamin A

10% 87

Vitamin C

38% 34

Thiamin (B1)

13% 0

Riboflavin (B2)

11% 0

Niacin (B3)

17% 3

Vitamin B6

30% 0

Folate equivalent (total)

9% 35

Folate (food)

- 61

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

11% 2

Vitamin K

17% 21

Sugar alcohols

- 0

Water

- 375
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