6 Ingredients
  • 2 1/2 cups flour, plus more for work surface
  • 1 teaspoon kosher salt
  • 1 stick (1/2 cup) unsalted butter, chilled
  • 1/2 cup solid vegetable shortening, chilled
  • 1 egg
  • 1 tablespoon white vinegar
Chronic Conditions
Consume Much Less
Avoid
Consume Less
Consume Less
Consume Much Less
Consume Less
Avoid
Consume Less
Neutral/Ok
Avoid
Nutrition
2921
146% daily value
1 servings
                                       
                                            high-​fiber, low-​sugar, vegetarian
     

Fat

310% 202

Saturated

429% 86

Trans

- 17

Monounsaturated

- 68

Polyunsaturated

- 34

Carbs

80% 239

Carbs (net)

- 230

Fiber

34% 8

Sugars

- 1

Sugars, added

- 0

Protein

77% 39

Cholesterol

135% 404

Sodium

57% 1364

Calcium

10% 101

Magnesium

18% 76

Potassium

9% 422

Iron

25% 5

Zinc

26% 3

Phosphorus

64% 450

Vitamin A

94% 845

Vitamin C

0% 0

Thiamin (B1)

35% 0

Riboflavin (B2)

28% 0

Niacin (B3)

25% 4

Vitamin B6

17% 0

Folate equivalent (total)

26% 105

Folate (food)

- 105

Folic acid

- 0

Vitamin B12

24% 1

Vitamin D

689% 103

Vitamin E

64% 10

Vitamin K

53% 64

Sugar alcohols

- 0

Water

- 104
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