17 Ingredients
  • 2 1/4 cups apple cider, divided
  • 2 1/4 cups granulated sugar, divided
  • 1 tablespoon stick margarine or butter
  • 3 cups sliced peeled cooking apple (such as Braeburn, Rome, or McIntosh)
  • Cooking spray
  • 2 1/2 tablespoons dry breadcrumbs
  • 1/2 cup stick margarine or butter, softened
  • 1 tablespoon grated lemon rind
  • 1 (8-ounce) block fat-free cream cheese
  • 3 large eggs
  • 6 tablespoons fresh lemon juice, divided
  • 3 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup low-fat buttermilk
  • 1 teaspoon vanilla extract
  • 1 tablespoon powdered sugar
Nutrition
299
15% daily value
18 servings
                                       
                                            vegetarian
     

Fat

13% 9

Saturated

8% 2

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

17% 51

Carbs (net)

- 49

Fiber

5% 1

Sugars

- 32

Sugars, added

- 25

Protein

12% 6

Cholesterol

11% 33

Sodium

10% 249

Calcium

7% 74

Magnesium

3% 13

Potassium

3% 149

Iron

7% 1

Zinc

5% 1

Phosphorus

18% 124

Vitamin A

2% 17

Vitamin C

4% 3

Thiamin (B1)

16% 0

Riboflavin (B2)

17% 0

Niacin (B3)

9% 1

Vitamin B6

4% 0

Folate equivalent (total)

18% 73

Folate (food)

- 17

Folic acid

- 33

Vitamin B12

9% 0

Vitamin D

46% 7

Vitamin E

4% 1

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 79
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