14 Ingredients
  • 1/2 cup water
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1/4 teaspoon fine salt
  • 2 tablespoons sugar
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon turbinado sugar, for sprinkling, optional, recommended: Sugar in the Raw
  • Confectioners' sugar
  • Serving Suggestion: Raspberry Cream, recipe follows, or mousse or ice cream of choice
  • 1 cup raspberries
  • 3 tablespoons sugar, plus more to taste
  • Freshly squeezed lemon juice, to taste
  • 1/2 cup heavy cream, chilled
  • 1 tablespoon confectioners' sugar
Nutrition
69
3% daily value
25 servings
                                       
                                            vegetarian
     

Fat

7% 4

Saturated

13% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 7

Fiber

2% 0

Sugars

- 5

Sugars, added

- 4

Protein

2% 1

Cholesterol

9% 27

Sodium

1% 33

Calcium

1% 11

Magnesium

1% 3

Potassium

1% 25

Iron

1% 0

Zinc

1% 0

Phosphorus

3% 18

Vitamin A

5% 45

Vitamin C

2% 1

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

3% 11

Folate (food)

- 4

Folic acid

- 4

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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