16 Ingredients
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 tablespoons ground cinnamon
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cloves
  • 2 cups granulated sugar
  • 1 cup safflower oil
  • 3 cups solid-pack pumpkin puree, chilled
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsalted butter, room temperature
  • 1/2 cup plus 1 tablespoon heavy cream
  • 1/3 cup unsweetened cocoa powder
  • 1 cup plus 1 tablespoon confectioners' sugar
Nutrition
181
9% daily value
36 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

13% 9

Saturated

9% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 5

Carbs

8% 25

Carbs (net)

- 24

Fiber

6% 1

Sugars

- 15

Sugars, added

- 15

Protein

4% 2

Cholesterol

6% 17

Sodium

5% 117

Calcium

3% 27

Magnesium

3% 12

Potassium

2% 77

Iron

6% 1

Zinc

2% 0

Phosphorus

6% 45

Vitamin A

20% 184

Vitamin C

1% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

7% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

9% 35

Folate (food)

- 7

Folic acid

- 16

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

16% 2

Vitamin K

3% 4
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