Caramelized Bread Pudding with Chocolate and Cinnamon recipes

Caramelized Bread Pudding with Chocolate and Cinnamon recipes
13 Ingredients
  • 2 tablespoons unsalted butter, softened
  • 4 or 5 slices brioche, or good quality white bread (I like Pepperidge Farm), 1/4 inch thick, crusts removed
  • 3 extra-large eggs
  • 2 extra-large egg yolks
  • 1/4 cup brown sugar
  • 1 1/2 cups heavy cream
  • 1 1/4 cups whole milk
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon freshly grated nutmeg
  • 1/4 teaspoon kosher salt
  • 3/4 cup chopped bittersweet chocolate
  • 1 tablespoon granulated sugar, for caramelizing the top
Nutrition
791
40% daily value
4 servings
                                       
                                            vegetarian
     

Fat

90% 59

Saturated

170% 34

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 4

Carbs

19% 56

Carbs (net)

- 53

Fiber

14% 3

Sugars

- 38

Sugars, added

- 30

Protein

32% 16

Cholesterol

137% 410

Sodium

18% 422

Calcium

25% 247

Magnesium

17% 73

Potassium

9% 430

Iron

18% 3

Zinc

20% 2

Phosphorus

48% 336

Vitamin A

62% 556

Vitamin C

1% 1

Thiamin (B1)

20% 0

Riboflavin (B2)

45% 1

Niacin (B3)

13% 2

Vitamin B6

16% 0

Folate equivalent (total)

20% 79

Folate (food)

- 68

Folic acid

- 7

Vitamin B12

45% 1

Vitamin D

21% 3

Vitamin E

13% 2

Vitamin K

6% 7
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