7 Ingredients
  • 1/2 cup fresh juice from 6 to 10 limes
  • 1/2 cup Thai fish sauce
  • 1 teaspoon sugar
  • 2 tablespoons finely-chopped fresh cilantro leaves
  • 2 tablespoons finely-chopped green onions
  • 1 1/2 tablespoons toasted rice powder (see note above)
  • 1 tablespoon dried red pepper powder
Nutrition
96
5% daily value
2 servings
                                       
                                            low-​fat, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

7% 20

Carbs (net)

- 17

Fiber

13% 3

Sugars

- 6

Sugars, added

- 2

Protein

11% 5

Cholesterol

0% 0

Sodium

240% 5771

Calcium

7% 70

Magnesium

33% 141

Potassium

8% 383

Iron

10% 2

Zinc

5% 1

Phosphorus

6% 41

Vitamin A

8% 76

Vitamin C

21% 19

Thiamin (B1)

4% 0

Riboflavin (B2)

8% 0

Niacin (B3)

15% 2

Vitamin B6

32% 0

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

22% 26

Sugar alcohols

- 0

Water

- 110
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