13 Ingredients
  • 2 garlic cloves, peeled, crushed
  • 1 1" piece peeled ginger, thinly sliced
  • 1/2 cup reduced-sodium soy sauce
  • 1/2 cup dried wakame (optional)
  • 2 tablespoons vegetable oil
  • 1/2 pound maitake mushrooms, torn into large pieces
  • freshly ground pepper
  • kosher salt
  • 8 ounces soba (Japanese-style noodles)
  • 4 baby turnips or radishes, trimmed, thinly sliced
  • 4 large egg yolks
  • 4 scallions, thinly sliced
  • 1 tablespoon toasted sesame seeds
Nutrition
369
18% daily value
4 servings
                                       
                                            balanced, low-​sugar, vegetarian, dairy-​free
     

Fat

21% 13

Saturated

12% 2

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

17% 52

Carbs (net)

- 49

Fiber

11% 3

Sugars

- 2

Sugars, added

- 0

Protein

32% 16

Cholesterol

61% 184

Sodium

67% 1613

Calcium

9% 94

Magnesium

24% 98

Potassium

14% 499

Iron

18% 3

Zinc

16% 2

Phosphorus

47% 332

Vitamin A

8% 72

Vitamin C

9% 5

Thiamin (B1)

29% 0

Riboflavin (B2)

24% 0

Niacin (B3)

31% 6

Vitamin B6

17% 0

Folate equivalent (total)

25% 100

Folate (food)

- 100

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

4% 17

Vitamin E

11% 2

Vitamin K

40% 32
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