9 Ingredients
  • 30 (8-inch) bamboo skewers
  • 15 ounces teriyaki sauce (average 2 grams sugar per serving)
  • 3 ounces sesame oil
  • 1 tablespoon fresh ginger, minced
  • 1 teaspoon fresh garlic, minced
  • 1 lemon, juiced
  • 1 tablespoon sugar substitute (recommended: Splenda)
  • 2 pounds fresh tuna steak, cut into 1-inch cubes
  • 1 tablespoon sesame seeds, toasted
Nutrition
550
28% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

36% 24

Saturated

18% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 10

Carbs

6% 19

Carbs (net)

- 18

Fiber

3% 1

Sugars

- 15

Sugars, added

- 0

Protein

125% 62

Cholesterol

29% 88

Sodium

174% 4180

Calcium

7% 66

Magnesium

39% 154

Potassium

37% 1279

Iron

22% 4

Zinc

8% 1

Phosphorus

116% 812

Vitamin A

5% 41

Vitamin C

13% 8

Thiamin (B1)

22% 0

Riboflavin (B2)

20% 0

Niacin (B3)

217% 43

Vitamin B6

113% 2

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

79% 5

Vitamin D

1% 4

Vitamin E

4% 1

Vitamin K

4% 3
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