8 Ingredients
  • 1 whole roasting chicken
  • 1/4 cup Chinese five-spice
  • 1 tablespoon ground ginger
  • 1 cup hoisin sauce
  • 1/4 cup rice vinegar
  • 1 teaspoon pre-minced ginger
  • 2 tablespoons brown sugar
  • 1 tablespoon toasted sesame seeds
Nutrition
498
25% daily value
8 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

48% 31

Saturated

43% 9

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 7

Carbs

6% 19

Carbs (net)

- 18

Fiber

7% 2

Sugars

- 11

Sugars, added

- 2

Protein

67% 34

Cholesterol

54% 163

Sodium

27% 650

Calcium

6% 63

Magnesium

13% 53

Potassium

10% 457

Iron

19% 3

Zinc

24% 3

Phosphorus

48% 335

Vitamin A

53% 478

Vitamin C

6% 6

Thiamin (B1)

10% 0

Riboflavin (B2)

31% 0

Niacin (B3)

79% 13

Vitamin B6

50% 1

Folate equivalent (total)

15% 59

Folate (food)

- 59

Folic acid

- 0

Vitamin B12

78% 2

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 146
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