15 Ingredients
  • 3 pounds chicken wings, cut into drumettes and flats
  • 1 tablespoon baking powder
  • 1 teaspoon kosher salt
  • For the Glaze:
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup hoisin sauce
  • 2 teaspoons freshly minced garlic (about 2 medium cloves)
  • 1 teaspoon freshly grated ginger
  • 1 teaspoon Chinese 5-spice powder
  • 1 teaspoon toasted sesame oil
  • 1/3 cup finely sliced scallions
  • 1 tablespoon toasted sesame seeds
  • Type of fire: two-zone indirect
  • Grill heat: medium-high
Nutrition
787
39% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

73% 48

Saturated

71% 14

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 11

Carbs

9% 28

Carbs (net)

- 27

Fiber

5% 1

Sugars

- 22

Sugars, added

- 17

Protein

124% 62

Cholesterol

126% 378

Sodium

71% 1695

Calcium

33% 334

Magnesium

20% 82

Potassium

17% 777

Iron

16% 3

Zinc

42% 5

Phosphorus

116% 814

Vitamin A

4% 35

Vitamin C

2% 2

Thiamin (B1)

18% 0

Riboflavin (B2)

33% 0

Niacin (B3)

126% 20

Vitamin B6

144% 2

Folate equivalent (total)

9% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

35% 1

Vitamin D

2% 0

Vitamin E

15% 2

Vitamin K

25% 30
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