8 Ingredients
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine or dry white wine
  • 1 teaspoon Asian sesame oil
  • 3 cloves garlic, finely chopped
  • 1 pound flank steak, sliced thin against the grain
  • 1 tablespoon vegetable oil
  • 4 scallions, white and light green parts, finely chopped
  • 1 tablespoon sesame seeds
Nutrition
263
13% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

23% 15

Saturated

22% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

1% 3

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

51% 26

Cholesterol

26% 77

Sodium

21% 504

Calcium

7% 70

Magnesium

11% 43

Potassium

13% 472

Iron

14% 2

Zinc

31% 5

Phosphorus

37% 256

Vitamin A

1% 8

Vitamin C

6% 4

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

41% 8

Vitamin B6

36% 1

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

22% 1

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

41% 33
Comments
 
×