10 Ingredients
  • 6 ounce(s) cooked corned beef brisket, chopped (about 1 cup)
  • 1 1/2 cup(s) (6 ounces) shredded Swiss cheese
  • 3/4 cup(s) sauerkraut, rinsed and well drained
  • 1 small onion, chopped
  • 3 tablespoon(s) Thousand Island salad dressing
  • 1 tablespoon(s) Dijon mustard
  • 1/2 teaspoon(s) dill weed
  • 2 8-ounce package(s) refrigerated crescent rolls
  • 1 egg white, lightly beaten
  • 1 tablespoon(s) sesame seeds
Nutrition
231
12% daily value
12 servings
                                       
                                            low-​sugar
     

Fat

21% 14

Saturated

29% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

6% 18

Carbs (net)

- 17

Fiber

4% 1

Sugars

- 2

Sugars, added

- 0

Protein

18% 9

Cholesterol

9% 26

Sodium

21% 498

Calcium

14% 136

Magnesium

3% 13

Potassium

2% 82

Iron

8% 1

Zinc

12% 1

Phosphorus

16% 114

Vitamin A

3% 31

Vitamin C

2% 2

Thiamin (B1)

3% 0

Riboflavin (B2)

6% 0

Niacin (B3)

4% 1

Vitamin B6

8% 0

Folate equivalent (total)

2% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

28% 1

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 46
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