27 Ingredients
  • 2 chickens (or 4 whole bone-in chicken breasts) halved lengthwise
  • 1 1/2 cups Neely's Italian Dressing, recipe follows
  • 1/4 cup Neely's Barbecue Seasoning, recipe follows
  • 1 cup Neely's Barbecue Sauce, recipe follows
  • 2 tablespoons ground mustard
  • 2 garlic cloves, smashed
  • 1 tablespoon crushed red pepper flakes
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1 tablespoon sugar
  • 2 tablespoons Neely's Barbecue Seasoning
  • 1/3 cup red wine vinegar
  • 1 cup canola oil
  • Salt and pepper
  • 1 1/2 cups paprika
  • 3/4 cup sugar
  • 3 3/4 tablespoons onion powder
  • 2 cups ketchup
  • 1 cup water
  • 1/2 cup apple cider vinegar
  • 5 tablespoons light brown sugar
  • 5 tablespoons sugar
  • 1/2 tablespoon fresh ground black pepper
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon ground mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
Nutrition
1025
51% daily value
8 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

101% 66

Saturated

62% 12

Trans

- 0

Monounsaturated

- 32

Polyunsaturated

- 17

Carbs

23% 68

Carbs (net)

- 59

Fiber

36% 9

Sugars

- 49

Sugars, added

- 34

Protein

95% 48

Cholesterol

58% 173

Sodium

43% 1023

Calcium

13% 133

Magnesium

26% 111

Potassium

26% 1210

Iron

44% 8

Zinc

40% 4

Phosphorus

65% 457

Vitamin A

70% 628

Vitamin C

10% 9

Thiamin (B1)

21% 0

Riboflavin (B2)

50% 1

Niacin (B3)

118% 19

Vitamin B6

109% 1

Folate equivalent (total)

10% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

30% 1

Vitamin D

153% 23

Vitamin E

84% 13

Vitamin K

46% 55

Sugar alcohols

- 0

Water

- 253
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