13 Ingredients
  • cooking spray
  • 3 1/2 cups thinly sliced cremini mushrooms (about 6 ounces)
  • 1 3/4 cups thinly sliced shiitake mushroom caps (about 4 ounces)
  • 1 cup thinly sliced green onions
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon dry sherry
  • 2 1/2 teaspoons minced peeled ginger
  • 2 teaspoons dark sesame oil
  • 4 ounces peeled and deveined medium shrimp
  • 24 gyoza skins (round wonton wrappers)
  • 6 peeled and deveined medium shrimp, each cut crosswise into 4 pieces
  • chinese cabbage
  • 1 tablespoon sambal oelek (ground fresh chile paste) or Sriracha (hot chile sauce)
Nutrition
337
17% daily value
8 servings
                                       
                                            dairy-​free
     

Fat

7% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

20% 59

Carbs (net)

- 57

Fiber

10% 3

Sugars

- 1

Sugars, added

- 0

Protein

27% 13

Cholesterol

11% 32

Sodium

35% 842

Calcium

7% 70

Magnesium

8% 33

Potassium

6% 290

Iron

20% 4

Zinc

12% 1

Phosphorus

25% 176

Vitamin A

2% 20

Vitamin C

4% 4

Thiamin (B1)

44% 1

Riboflavin (B2)

40% 1

Niacin (B3)

44% 7

Vitamin B6

11% 0

Folate equivalent (total)

37% 149

Folate (food)

- 37

Folic acid

- 66

Vitamin B12

10% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

22% 26
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