4 Ingredients
  • 1 pound fresh garlic, peeled
  • 1 cup red wine vinegar
  • 1 cup water
  • 1 tablespoon pickling salt
Chronic Conditions
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Nutrition
206
10% daily value
4 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

14% 43

Carbs (net)

- 40

Fiber

11% 3

Sugars

- 1

Sugars, added

- 0

Protein

17% 8

Cholesterol

0% 0

Sodium

26% 618

Calcium

24% 241

Magnesium

9% 36

Potassium

12% 546

Iron

14% 3

Zinc

14% 2

Phosphorus

29% 204

Vitamin A

0% 0

Vitamin C

45% 41

Thiamin (B1)

22% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

123% 2

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 208
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