9 Ingredients
  • 1/4 cup low-sodium chicken broth or water
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons cornstarch
  • 2 teaspoons vegetable oil
  • 1 (2-inch) piece fresh ginger, peeled and grated
  • 5 scallions, chopped, white parts separated from green
  • 2 (8 oz.) boneless pork chops, cut into thin strips
  • 1/4 cup plus 1 Tbsp. dry-roasted peanuts, chopped
Nutrition
292
15% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

27% 18

Saturated

14% 3

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

2% 5

Carbs (net)

- 4

Fiber

6% 2

Sugars

- 1

Sugars, added

- 0

Protein

56% 28

Cholesterol

24% 73

Sodium

12% 283

Calcium

3% 35

Magnesium

14% 55

Potassium

17% 584

Iron

8% 2

Zinc

16% 2

Phosphorus

44% 307

Vitamin A

1% 12

Vitamin C

6% 4

Thiamin (B1)

38% 1

Riboflavin (B2)

15% 0

Niacin (B3)

41% 8

Vitamin B6

44% 1

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

10% 1

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

49% 39
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