8 Ingredients
  • 1 1/2 pounds cucumber, peeled, halved lengthwise, and thinly sliced (about 4 cups)
  • 2 teaspoons kosher salt
  • 1/2 cup rice vinegar
  • 1/2 cup water
  • 3 tablespoons sugar
  • 1/4 teaspoon crushed red pepper
  • 2 tablespoons minced red onion
  • 1 tablespoon chopped dry-roasted peanuts
Chronic Conditions
Helpful
Helpful
Helpful
Neutral/Ok
Helpful
Neutral/Ok
Helpful
Helpful
Neutral/Ok
Helpful
Nutrition
72
4% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 14

Carbs (net)

- 13

Fiber

3% 1

Sugars

- 12

Sugars, added

- 9

Protein

3% 1

Cholesterol

0% 0

Sodium

17% 419

Calcium

2% 23

Magnesium

4% 19

Potassium

4% 179

Iron

2% 0

Zinc

3% 0

Phosphorus

5% 37

Vitamin A

1% 8

Vitamin C

4% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

14% 17

Sugar alcohols

- 0

Water

- 161
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