6 Ingredients
  • ⅓ c. crumbled blue cheese
  • ½ c. buttermilk
  • 1 tsp. cider vinegar
  • ¼ tsp. salt
  • ¼ tsp. Pepper
  • 1 tbsp. Parsley
Nutrition
53
3% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

5% 4

Saturated

11% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 2

Fiber

0% 0

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

3% 10

Sodium

8% 188

Calcium

10% 97

Magnesium

2% 7

Potassium

2% 84

Iron

1% 0

Zinc

3% 0

Phosphorus

10% 72

Vitamin A

3% 31

Vitamin C

3% 2

Thiamin (B1)

1% 0

Riboflavin (B2)

5% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

20% 16
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